Barbecue Sauce with White Wine

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Hippieforever99
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Barbecue Sauce with White Wine

Post by Hippieforever99 » Thu Feb 05, 2009 5:10 pm

1 1/2 cups finely chopped onions
1/2 cup finely chopped green bell pepper
1/2 cup olive oil
3 tablespoons minced garlic
1 1/2 cups white wine
1 teaspoons salt
2 cups tomato ketchup
1/2 teaspoon celery seed
2 tablespoons chopped flat-leaf parsley
3/4 cup steak sauce
2 tablespoons lemon juice

In a medium skillet or on the grill over low heat saute chopped onions and chopped green bell pepper in olive oil. Add minced garlic, white wine, salt, ketchup, celery seed, parsley, steak sauce, and lemon juice. Increase heat to medium, bring to a boil and then cover cook over low heat for at least 2 hours. Do not use as a basting sauce as it will burn.
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JUST LOVIN BBQ WITH A GREAT GLASS OF WINE

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