Baked Brie with Strawberry Glaze

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Hippieforever99
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Baked Brie with Strawberry Glaze

Post by Hippieforever99 » Fri Feb 06, 2009 9:21 am

1 16-ounce whole Brie cheese with rind left on
4 tablespoons strawberry preserves
1 teaspoons balsamic vinegar
3/4 cup sliced fresh strawberries
1 1/2 tablespoons toasted hazelnuts or sliced toasted almonds

Preheat oven or grill to 350 F. Place the Brie on a baking sheet or in a shallow baking dish
Bake for about 10 minutes or until the Brie is soft and warm but not runny. While the Brie is baking heat the preserves and balsamic vinegar in a small saucepan until thick and bubbly and then remove from the heat. Remove the Brie from the oven and transfer to a serving dish
Arrange the strawberries on top of the Brie. Drizzle with the heated preserves and sprinkle with the nuts.
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