This is from an old Company's coming cook book.
This is agreat recipe to make in large batches.
1 c Butter
3/4 c white sugar
1 tbsp lemon rind grated
3 cups AP Flour
1/2 tsp baking powder
1/4 tsp salt
Cream butter sugar well. Beat in eggs 1 at a time.
Add lemon rind.
Stir dry ingredients in another bowl and mix in.
Shape into rolls about 2 inches in diameter. Wrap in plastic wrap and freeze over night.
Slice thinly and bake at 375 F for 7-10 minutes.
Glaze with 1/2 c icing sugar and enough lemon juice to just make it pour out. Add yellow food coloring if desired (I don't) spread on cookies.
Makes approx 5 doz small cookies.
http://img.photobucket.com/albums/v636/ ... oniced.jpg
And to top it all off...
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- Diva Q
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- Location: Barrie, Ontario