Grilled Shrimp With Marinade

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Hippieforever99
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Grilled Shrimp With Marinade

Post by Hippieforever99 » Tue Feb 03, 2009 11:35 am

45 shrimp large (2 lb.)

Marinade:

2 tablespoons olive oil
2 tablespoons parsley
2 teaspoons coriander seeds ground
1/2 teaspoon salt coarse
1/4 teaspoon black pepper
2 tablespoons lemon juice
1 tablespoon ginger grated
1/4 teaspoon pepper red, crushed
1/2 teaspoon thyme

Soak bamboo skewers 1 hour before using. De-vein shrimp with scissors leaving shell intact. Mix all marinade ingredients until well blended. Add shrimp and marinate 30 minutes at room temperature or overnight in refrigerator. Drain and discard marinade. Thread shrimp on 2 parallel skewers. Grill over hot coals 1-1/2 to 2 minutes per side.
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