Happy Friday ...What's Smokin' This Weekend?...

Discussion of traditional "low & slow" BBQ and high heat Grilling using the following heat sources: charcoal, propane, natural gas and wood. Discuss all equipment, merchandise and outdoor cookin in general, hints, tips, tricks & techniques, success, failures etc.

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Trev
Pork Puller
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Joined: Tue Aug 05, 2008 7:50 am
The middle number please (3): 5
Location: Burlington

Re: Happy Friday ...What's Smokin' This Weekend?...

Post by Trev » Thu Oct 01, 2009 8:43 pm

Congrats, Cramden b2
There are 3 kinds of people in this world, those who are good at math and those who aren't.

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Cramden
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Location: Toronto

Re: Happy Friday ...What's Smokin' This Weekend?...

Post by Cramden » Sun Oct 11, 2009 6:37 am

Thanks for the congrats folks. Wedding went off without a hitch and the prime rib was great.
Thanks to the Granite Brewery in Toronto.

Cheers
Cramden
"A gourmet who thinks of calories is like a tart who looks at her watch!"

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